{"product_id":"wild-hing","title":"Wild Hing","description":"\u003cp\u003e\u003cspan\u003eHing, also known as asafoetida, is the dried sap of a mountain shrub, and its flavor is incomparable and essential to many South Indian dishes. It's a wonderful alternative to those with a sensitivity to onions and garlic. Those who cook with hing know that a little goes a long way. Start with 1\/8 tsp and bloom it in fat at the beginning of the cooking process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e𝐂𝐨𝐨𝐤𝐢𝐧𝐠 𝐓𝐢𝐩𝐬: • Use at the start of cooking any dish that needs a deep allium flavor • Bloom in fat and sauté greens • Make a tadka by tempering some hing in ghee, then drizzle the flavored oil over a dish right before serving\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 oz glass jar, Gluten Free\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients: New Harvest Turmeric (Curcuma longa), 80%; wild hing (Ferula asafoetida), 20%\u003c\/span\u003e\u003c\/p\u003e","brand":"Burlap \u0026 Barrel","offers":[{"title":"Default Title","offer_id":52186121601307,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/0773\/4299\/files\/IMG_1281.jpg?v=1778366455","url":"https:\/\/allspicery.com\/products\/wild-hing","provider":"Allspicery","version":"1.0","type":"link"}